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 Our culinary program is young but growing in leaps and bounds. Our newly expanded kitchen will enable us to have more hands-on classes as well as provide more space for demonstration classes. We are honored to have guest chefs from across the Southeast. Classes are continually being scheduled, so check back often for updates.
| August 2 | 10:00am | KIDS CAMP Kids Around The World |  |
KIDS CAMP - Kids Around The World - Take a journey to countries around the world and discover all types -> Read More | | August 3 | 10:00am | KIDS CAMP Kids Around The World | |
KIDS CAMP - Kids Around The World - Take a journey to countries around the world and discover all types -> Read More | | August 4 | 10:30am | KIDS CAMP Kids Around The World | |
KIDS CAMP - Kids Around The World - Take a journey to countries around the world and discover all types -> Read More | | August 10 | 5:30pm | Celebrations On The Bayou | |
Crab Cakes w/ Sweet Chili Beurre Blanc; Baked Stuffed Shrimp; Macque Choux; Fresh Blueberry Pie w/ Vanilla Ice Cream
< -> Read More |
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| Fresh Garden Salsa | |
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Store Location:
University Mall Suite 3
3720 Hardy Street
Hattiesburg, MS 39402 |
Mailing Address:
The Kitchen Table
P. O. Box 15306
Hattiesburg, MS 39404 |
Phone:
601.261.2224
Fax:
601.261.0229 |
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